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Byron's Dutch Oven Recipes

Emeril's Southwest Spice

This is the recipe for Emeril Lagasse's "Southwest Spice" seasoning as found on the Food Network recipe pages.


2 Tbs. chili powder 1 Tbs. dried oregano
2 Tbs. paprika 2 tsp. ground cumin
1 Tbs. ground coriander 1 tsp. black pepper
1 Tbs. garlic powder 1 tsp. cayenne pepper
1 Tbs. salt 1 tsp. crushed red pepper

Combine all ingredients thoroughly and store in an airtight jar or container

Yields about 1/2 cup.

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